Quinoa & Roasted Veggie Bowl: Nutrient-Packed Delight

Quinoa & Roasted Veggie Bowl: Nutrient-Packed Delight

From busy weekdays to cozy weekends, our Quinoa & Roasted Veggie Bowl is a culinary masterpiece that nourishes both body and soul. Packed with nutrient-rich ingredients and bursting with flavor, this recipe brings together the goodness of quinoa and the vibrant medley of roasted vegetables.

Ingredients

  • 1 cup quinoa, rinsed and drained
  • 2 cups mixed bell peppers, sliced
  • 1 red onion, cut into wedges
  • 2 cups cherry tomatoes
  • 2 cups broccoli florets
  • 3 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons balsamic vinegar
  • Fresh parsley, chopped, for garnish

Instructions

  1. Toss the sliced bell peppers, red onion wedges, cherry tomatoes, and broccoli florets with olive oil, dried oregano, salt, and pepper. Roast in a preheated oven at 400ยฐF (200ยฐC) for 20-25 minutes or until the vegetables are tender and slightly caramelized.
  2. In the meantime, cook the quinoa according to the package instructions. Fluff with a fork and set aside.
  3. Assemble your bowl by layering the cooked quinoa and roasted vegetables. Top with crumbled feta cheese and a drizzle of balsamic vinegar.
  4. Sprinkle fresh chopped parsley over the top for a burst of freshness and color.

Prep time: 15 minutes | Cook time: 25 minutes | Total time: 40 minutes

Yields: 4 servings

Our Quinoa & Roasted Veggie Bowl is a delightful combination of fluffy quinoa and oven-kissed vegetables. The marriage of textures and flavors creates a satisfying dish that’s not only visually appealing but also packed with essential nutrients. The roasted veggies bring out their natural sweetness, while the quinoa adds a nutty undertone that pairs harmoniously with the tanginess of balsamic vinegar. Whether enjoyed as a wholesome lunch or a light dinner, this bowl is a celebration of health and taste.

Nutrition per serving: Calories: 285 | Total Fat: 11g | Carbohydrates: 38g | Protein: 9g | Fiber: 7g

Our Quinoa & Roasted Veggie Bowl is more than a recipe; it’s a symphony of flavors and a testament to the magic that happens when simple, whole ingredients come together. Elevate your dining experience with this nutrient-packed delight that’s as good for your body as it is for your taste buds.

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Hi! Iโ€™m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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