Raspberry Dark Chocolate Tart
Indulge in the sublime symphony of flavors with our Raspberry Dark Chocolate Tart. This exquisite dessert is a harmonious blend of rich, velvety dark chocolate and the vibrant burst of tangy raspberries. It’s a culinary masterpiece that’s sure to enchant your taste buds and leave you craving for more.
- 1 ½ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ cup powdered sugar
- ½ teaspoon salt
- ¾ cup unsalted butter, cold and cubed
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1 ½ cups dark chocolate, chopped
- 1 cup heavy cream
- 1 pint fresh raspberries
- 2 tablespoons raspberry jam
- Fresh mint leaves for garnish
- Start by making the crust. In a food processor, combine the flour, cocoa powder, powdered sugar, and salt. Pulse to blend.
- Add in the cold, cubed butter and pulse until the mixture resembles coarse crumbs.
- Beat in the egg yolk and vanilla extract until the dough comes together.
- Press the dough into a tart pan, covering the bottom and sides. Prick the bottom with a fork and refrigerate for 30 minutes.
- Preheat the oven to 375°F (190°C). Bake the crust for 15-18 minutes, then let it cool completely.
- In a saucepan, heat the heavy cream until it just starts to simmer. Remove from heat and pour over the chopped dark chocolate.
- Stir until the chocolate is melted and the mixture is smooth and glossy.
- Pour the chocolate ganache into the cooled tart shell and spread it evenly.
- Arrange fresh raspberries on top of the ganache, gently pressing them in.
- In a microwave-safe bowl, heat the raspberry jam for a few seconds until it’s slightly melted.
- Brush the raspberry jam over the raspberries to create a shiny glaze.
- Chill the tart in the refrigerator for at least 2 hours to set.
- Garnish with fresh mint leaves before serving.
Prep time: 30 minutes
Yield: 1 delicious raspberry dark chocolate tart
Indulge in the sublime symphony of flavors with our Raspberry Dark Chocolate Tart, a harmonious blend of rich, velvety dark chocolate, and tangy raspberries.
Nutrition information: Calories: 320 | Fat: 22g | Carbohydrates: 30g | Protein: 3g
Luxuriate in every luscious bite of this Raspberry Dark Chocolate Tart. The marriage of intense dark chocolate and the bright, zesty notes of raspberries creates a captivating dessert experience that’s hard to resist. Share this masterpiece with friends and family, and let the symphony of flavors enchant your gatherings.