Rustic Tomato Basil Bruschetta: Italian Appetizer Love
There’s something irresistibly charming about the simplicity of Rustic Tomato Basil Bruschetta. The marriage of juicy, sun-ripened tomatoes, fresh aromatic basil, and the warmth of rustic Italian bread creates a symphony of flavors that transport you straight to a quaint trattoria on a cobbled street in Florence. This appetizer is more than a dish; it’s a love letter to Italy’s culinary heritage.
- 4-5 ripe tomatoes, diced
- 1/4 cup fresh basil leaves, thinly sliced
- 2 cloves garlic, minced
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon balsamic vinegar
- Salt and pepper to taste
- 1 baguette, sliced and toasted
- In a bowl, combine the diced tomatoes, sliced basil, minced garlic, olive oil, and balsamic vinegar. Gently mix.
- Season the mixture with salt and pepper, adjusting to taste.
- Spoon the tomato-basil mixture generously over the toasted baguette slices.
- Drizzle with a bit more olive oil and a sprinkle of fresh basil for garnish.
Prep time: 15 minutes
Yield: Serves 4-6
A taste of Italy in every bite – Rustic Tomato Basil Bruschetta is an exquisite appetizer that captures the essence of traditional Italian flavors.
Nutrition information: Calories: 120; Total Fat: 3g; Carbs: 19g; Protein: 4g;
There’s something magical about how a handful of ingredients can come together to evoke cherished memories or inspire dreams of future travels. Rustic Tomato Basil Bruschetta does just that. As you savor each bite, let the vibrant tomatoes, the earthy aroma of basil, and the hint of balsamic transport you to the sun-soaked hills of Tuscany. Whether shared with loved ones or savored alone, this appetizer embodies the heart and soul of Italian cuisine – simple, unpretentious, and undeniably full of love.