Savory Beef Stroganoff

Rich and Comforting: A Tale of Savory Beef Stroganoff

There’s something truly comforting about the aroma of a simmering beef stroganoff that fills the kitchen. This classic dish brings together tender beef, velvety mushrooms, and a luxuriously creamy sauce that wraps you in its warmth with every bite. It’s not just a meal; it’s a culinary journey, and we’re here to guide you through crafting this timeless favorite.


  • 1 pound beef sirloin, thinly sliced
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 1 tablespoon all-purpose flour
  • 1 cup beef broth
  • 1 tablespoon Dijon mustard
  • 1/2 cup sour cream
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • 12 ounces egg noodles, cooked


  1. Heat olive oil in a skillet over medium heat. Add sliced beef and cook until browned. Remove beef and set aside.
  2. In the same skillet, add chopped onion and cook until translucent. Add minced garlic and sliced mushrooms. Sauté until mushrooms are golden.
  3. Sprinkle flour over the mushroom mixture and stir to combine. Cook for a minute to remove the raw flour taste.
  4. Pour in beef broth, stirring constantly to create a smooth sauce. Bring to a gentle simmer.
  5. Stir in Dijon mustard and sour cream, creating a creamy sauce.
  6. Return the cooked beef to the skillet, letting it simmer in the sauce for a few minutes. Season with salt and pepper.
  7. Serve the stroganoff over cooked egg noodles, garnished with chopped parsley.

Prep time: 15 minutes | Cook time: 25 minutes | Total time: 40 minutes

Yield: 4 servings

Savor the rich and creamy flavors of this classic beef stroganoff. Tender beef, savory mushrooms, and a velvety sauce come together to create a heartwarming dish that’s perfect for any occasion.

Nutrition information: Calories: 380 | Fat: 18g | Carbohydrates: 30g | Protein: 28g

A Dish That Warms the Soul

As you take that first indulgent bite of your homemade beef stroganoff, you’re transported to a world of comfort and satisfaction. Each element of this recipe, from the tender beef to the creamy sauce, has been carefully orchestrated to create a symphony of flavors. Whether you’re enjoying a quiet family dinner or entertaining guests, this savory dish never fails to impress. So, roll up your sleeves, grab your skillet, and embark on a culinary journey that’s as heartwarming as it is delicious.

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