Savory Garlic Butter Shrimp
Indulge in the flavors of the sea with our exquisite Savory Garlic Butter Shrimp recipe. This delightful dish promises to transport your taste buds to coastal paradise with its succulent shrimp bathed in a rich garlic butter sauce. Whether you’re hosting a dinner party or treating yourself to a gourmet meal, this recipe is sure to impress.
- 1 pound large shrimp, peeled and deveined
- 3 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon red pepper flakes
- Salt and black pepper to taste
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon lemon juice
- Melt the butter in a large skillet over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink.
- Sprinkle paprika, red pepper flakes, salt, and black pepper over the shrimp. Toss to coat evenly.
- Drizzle the lemon juice over the shrimp and give it a quick stir.
- Remove from heat and garnish with chopped parsley.
- Serve the garlic butter shrimp over a bed of cooked pasta or with crusty bread to soak up the delicious sauce.
Prep Time: 10 minutes
Yield: 4 servings
Savor the rich flavors of the ocean with our Savory Garlic Butter Shrimp. This recipe combines succulent shrimp, aromatic garlic, and a medley of spices to create a dish that’s as elegant as it is delicious.
Nutrition Information: Calories: 230 | Fat: 12g | Carbohydrates: 4g | Protein: 25g
Indulge in the delectable symphony of flavors that our Savory Garlic Butter Shrimp brings to your plate. The tender shrimp, kissed by the essence of garlic and butter, will whisk you away to a coastal escape. As you savor each bite, the paprika and red pepper flakes dance on your palate, adding just the right amount of heat. Whether it’s a romantic dinner or a gathering of friends, this dish sets the stage for an unforgettable dining experience. So why wait? Elevate your culinary journey with our Savory Garlic Butter Shrimp recipe today!