Savory Herb-Crusted Roast Chicken

Savory Herb-Crusted Roast Chicken

If you’re looking for a delicious and comforting meal that will impress your guests, look no further than our Savory Herb-Crusted Roast Chicken recipe. This mouthwatering dish combines the rich flavors of tender chicken with a crispy herb-infused crust that will leave everyone at the table craving for more.


  • 1 whole chicken (about 4-5 pounds)
  • 2 tablespoons olive oil
  • 1 cup fresh breadcrumbs
  • 2 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • Salt and pepper to taste


  1. Preheat your oven to 375°F (190°C).
  2. Rinse the chicken inside and out, then pat it dry with paper towels.
  3. In a bowl, mix the breadcrumbs, minced garlic, rosemary, thyme, salt, and pepper.
  4. Brush the chicken with olive oil and then coat it evenly with the breadcrumb mixture.
  5. Place the chicken in a roasting pan and roast in the preheated oven for about 1.5 to 2 hours, or until the internal temperature reaches 165°F (74°C) and the crust is golden brown and crispy.
  6. Remove the chicken from the oven and let it rest for 10-15 minutes before carving.
  7. Serve your Savory Herb-Crusted Roast Chicken with your favorite sides and enjoy!

Prep Time: 15 minutes

Serves: 4-6

This Savory Herb-Crusted Roast Chicken is a culinary masterpiece that brings together the freshness of herbs and the succulence of roasted chicken. It’s the perfect centerpiece for any special occasion or a cozy family dinner. The crispy crust infused with rosemary and thyme adds a delightful texture and flavor to every bite. Make this recipe, and you’ll have a dish that will be remembered and requested time and time again.

Nutrition Information: Calories: 350 | Fat: 18g | Carbohydrates: 15g | Protein: 30g

Savory Herb-Crusted Roast Chicken is not just a meal; it’s an experience. The combination of aromatic herbs and the tenderness of perfectly roasted chicken will transport your taste buds to culinary heaven. Whether you’re serving it for a holiday feast or a Sunday dinner, this recipe is sure to become a family favorite. So, roll up your sleeves, gather your ingredients, and let’s create a culinary masterpiece together. Your journey to a delicious and memorable meal begins now!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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