Savory Sausage and Peppers
There’s something truly satisfying about a dish that combines the richness of sausages with the vibrant flavors of bell peppers. Our Savory Sausage and Peppers recipe does just that, delivering a hearty and delicious meal that’s perfect for any occasion.
If you’re looking to add a touch of comfort to your dinner table, this recipe is a must-try. Picture this: sizzling sausages, caramelized onions, and a rainbow of bell peppers, all cooked to perfection in a savory tomato-based sauce. The aroma alone is enough to make your mouth water.
- 4 Italian sausages, sweet or spicy, based on your preference
- 2 red bell peppers, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 onion, thinly sliced
- 3 cloves of garlic, minced
- 1 can (14 oz) crushed tomatoes
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (adjust to taste)
- Salt and black pepper to taste
- Fresh basil leaves, chopped, for garnish
- 2 tablespoons olive oil
- Heat the olive oil in a large skillet over medium heat. Add the sausages and cook until browned on all sides. Remove from the skillet and set aside.
- In the same skillet, add the sliced onions and cook until they become translucent.
- Add the minced garlic and cook for an additional 30 seconds until fragrant.
- Stir in the sliced bell peppers and cook for about 5-7 minutes until they start to soften.
- Return the sausages to the skillet, and pour in the crushed tomatoes. Add the dried oregano, red pepper flakes, salt, and black pepper. Stir to combine.
- Cover the skillet and let the mixture simmer for 15-20 minutes, allowing the flavors to meld together.
- Serve the sausage and pepper mixture over your favorite pasta or with crusty bread. Garnish with chopped fresh basil.
Prep time: 15 minutes | Cook time: 30 minutes | Total time: 45 minutes
Yield: 4 servings
A hearty and flavorful dish featuring sausages, bell peppers, and a savory tomato-based sauce. Perfect for a comforting dinner.
Nutrition information: Calories: 320 | Fat: 18g | Carbohydrates: 20g | Protein: 22g
There’s no doubt that our Savory Sausage and Peppers recipe is a crowd-pleaser. The combination of juicy sausages and the colorful medley of peppers creates a dish that’s as visually appealing as it is delicious. Whether you’re serving it over pasta or enjoying it with bread, every bite is a harmonious blend of flavors that will leave you craving more. This recipe is a celebration of comfort food at its finest, perfect for sharing with loved ones or savoring on your own. So why wait? Treat yourself to a taste of hearty goodness with our Savory Sausage and Peppers recipe today.