Savory Spinach and Feta Stuffed Chicken

Savory Spinach and Feta Stuffed Chicken

Sink your teeth into the exquisite flavors of our Savory Spinach and Feta Stuffed Chicken recipe. This dish is a delightful harmony of tender chicken breasts, vibrant spinach, and tangy feta cheese, coming together in an elegant symphony of taste and texture.

Each succulent bite tells a story of culinary craftsmanship. As you cut into the moist chicken breast, the aroma of sautéed spinach and crumbled feta teases your senses. It’s a moment of anticipation before you savor the medley of flavors dancing across your palate.


  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach, chopped
  • 1 cup feta cheese, crumbled
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • 1 tablespoon olive oil


  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. Add the chopped spinach to the skillet and cook until wilted. Remove from heat and let it cool slightly.
  4. In a bowl, combine the sautéed spinach, crumbled feta cheese, dried oregano, salt, and pepper.
  5. Make a pocket in each chicken breast by carefully slicing horizontally through the thickest part.
  6. Stuff the spinach and feta mixture into the pockets, distributing evenly.
  7. Secure the pockets with toothpicks to hold the stuffing in place.
  8. Season the outsides of the chicken breasts with additional salt, pepper, and oregano.
  9. Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.
  10. Once done, remove the toothpicks and serve the chicken hot.

Prep time: 15 minutes | Cook time: 25-30 minutes | Total time: 40-45 minutes

Yield: 4 servings

Enjoy the elegance and flavor of this savory dish that brings together the goodness of chicken, spinach, and feta. Perfect for a special dinner or a delightful Sunday meal.

Nutrition information: Calories: 320 | Carbohydrates: 4g | Protein: 42g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 135mg | Sodium: 620mg | Fiber: 1g

Conclude your culinary journey with our Savory Spinach and Feta Stuffed Chicken recipe. With every bite, you’ll be reminded of the magic that happens when simple ingredients unite to create something extraordinary. Share this meal with loved ones and celebrate the art of cooking that warms both the heart and the stomach.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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