Sesame Ginger Noodle Stir-Fry
Savor the irresistible blend of flavors and textures with our Sesame Ginger Noodle Stir-Fry recipe. A harmony of tender noodles, vibrant vegetables, and a tantalizing sesame ginger sauce, this dish is a journey to the heart of Asian cuisine.
- 8 oz (225g) rice noodles
- 2 cups broccoli florets
- 1 red bell pepper, thinly sliced
- 1 carrot, julienned
- 2 cloves garlic, minced
- 2 tbsp sesame oil
- 3 tbsp soy sauce
- 2 tbsp fresh ginger, grated
- 2 tbsp honey
- 2 tbsp rice vinegar
- 1 tbsp cornstarch
- 1 tbsp water
- 2 tbsp sesame seeds, toasted
- 3 green onions, sliced
- Boil the rice noodles according to the package instructions. Drain and set aside.
- In a small bowl, whisk together soy sauce, grated ginger, honey, rice vinegar, and cornstarch dissolved in water to create the sauce. Set aside.
- Heat sesame oil in a large pan over medium heat. Add minced garlic, sliced bell pepper, julienned carrot, and broccoli florets. Sauté until the vegetables are tender-crisp.
- Add the cooked noodles to the pan, pour the prepared sauce over them, and toss to combine. Cook for an additional 2-3 minutes.
- Sprinkle sesame seeds and sliced green onions over the stir-fry before serving.
Prep time: 15 minutes
Yield: 4 servings
Sesame Ginger Noodle Stir-Fry is a delightful Asian dish featuring rice noodles and crisp vegetables tossed in a luscious sesame ginger sauce. This quick and easy recipe offers a perfect balance of sweet and savory flavors.
Nutrition information: Calories: 320 | Fat: 8g | Carbohydrates: 55g | Protein: 7g
Elevate your weeknight dinner with this Sesame Ginger Noodle Stir-Fry that marries simplicity with sophistication. Every forkful is a dance of tastes and textures, as the silky rice noodles intertwine with the crunch of fresh vegetables, all brought together by the richness of the sesame ginger sauce. Whether you’re a seasoned chef or just starting your culinary journey, this recipe invites you to create a masterpiece that’s as visually appealing as it is delicious. Share it with loved ones and let the flavors transport you to the bustling streets of Asia.