Sizzling Steak Fajita Skewers

Transport your taste buds south of the border with our mouthwatering Sizzling Steak Fajita Skewers. This recipe is a tantalizing fiesta of flavors, bringing together succulent steak, vibrant bell peppers, and onions, all sizzling to perfection. With each bite, you’ll be transported to the lively streets of Mexico, where the aromas and tastes dance in harmony.

Ingredients

• 1 pound sirloin steak, cut into bite-sized pieces
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 yellow onion, sliced
• 2 tablespoons olive oil
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1/2 teaspoon paprika
• Salt and pepper to taste
• Wooden skewers, soaked in water

Instructions

1. Begin by marinating the steak pieces in olive oil, cumin, chili powder, paprika, salt, and pepper. Allow the flavors to meld for at least 30 minutes.
2. Preheat your grill to medium-high heat.
3. Thread the marinated steak, bell peppers, and onions onto the wooden skewers, alternating for a colorful presentation.
4. Place the skewers on the preheated grill and cook for about 3-4 minutes per side, or until the steak is cooked to your desired level of doneness and the veggies are tender and slightly charred.
5. Once done, remove the skewers from the grill and let them rest for a few minutes.
6. Serve the sizzling steak fajita skewers with warm tortillas, fresh salsa, guacamole, and a sprinkle of cilantro.

Prep Time: 40 minutes

Yield: 4 servings

These Sizzling Steak Fajita Skewers are a burst of Tex-Mex flavors, perfect for summer grilling or indoor entertaining. The tender marinated steak, paired with the colorful bell peppers and onions, creates a fiesta on your plate.

Nutrition information: Calories: 320, Carbohydrates: 9g, Protein: 28g, Fat: 20g

Transport yourself to a Mexican cantina with every bite of these Sizzling Steak Fajita Skewers. The combination of sizzling, marinated steak and the vibrant, charred veggies is a celebration of flavors that will make your taste buds shout “olé!” Whether you’re hosting a backyard barbecue or simply craving a restaurant-worthy meal at home, these skewers are the answer. So fire up your grill, gather your amigos, and get ready for a fiesta of flavors that’ll have everyone asking for the recipe!