Spicy Black Bean Chili

Spicy Black Bean Chili

If you’re craving a hearty and flavorful dish that’s perfect for any occasion, look no further than our Spicy Black Bean Chili recipe. This chili is the ultimate comfort food, packed with bold flavors and a satisfying level of heat that will warm you up from the inside out.


  • 2 cups black beans, soaked and cooked
  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (14 ounces) diced tomatoes
  • 1 can (6 ounces) tomato paste
  • 2 tablespoons chili powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • Salt and pepper to taste


  1. In a large pot, brown the ground beef over medium-high heat.
  2. Add chopped onions and minced garlic, cooking until onions are translucent.
  3. Stir in diced tomatoes, tomato paste, and all the spices.
  4. Reduce heat to low, cover, and let simmer for 30 minutes.
  5. Add cooked black beans and continue to simmer for an additional 15 minutes.
  6. Season with salt and pepper to taste.
  7. Serve hot, garnished with shredded cheese and a dollop of sour cream if desired.

Prep Time: 15 minutes

Cook Time: 45 minutes

Yield: 6 servings

Our Spicy Black Bean Chili is the perfect combination of rich flavors and a kick of spice. It’s a crowd-pleaser that’s easy to make and sure to become a family favorite. Whether you’re serving it at a game day gathering or a cozy dinner at home, this chili will always hit the spot. Try it today and experience the warmth and satisfaction of homemade chili at its best.

Nutrition Information (per serving):

Calories: 320

Total Fat: 12g

Carbohydrates: 30g

Protein: 24g

When you want a chili that’s not only delicious but also comforting, our Spicy Black Bean Chili is the answer. It’s a recipe that’s been passed down through generations in our family, and we’re thrilled to share it with you. The combination of tender black beans, flavorful ground beef, and the perfect blend of spices creates a chili that’s out of this world.
What sets our chili apart is its delightful spiciness. We’ve carefully selected a blend of chili powder, cayenne pepper, and paprika to give it a kick that’s just right – not too mild, not too hot. It’s a chili that will warm you up on a chilly evening or add excitement to any gathering.
The prep time for this recipe is just 15 minutes, and the simmering process fills your kitchen with irresistible aromas. It’s a dish that’s as enjoyable to make as it is to eat. Plus, it yields six hearty servings, making it perfect for a family dinner or meal prep for the week.
As you savor each spoonful of this Spicy Black Bean Chili, you’ll appreciate the depth of flavor and the satisfying combination of textures. The beans add creaminess, the ground beef provides heartiness, and the spices create a symphony of tastes that will keep you coming back for more.
Whether you serve it with a sprinkle of shredded cheese, a dollop of sour cream, or just a side of warm cornbread, this chili is a crowd-pleaser. It’s comfort food at its finest and a dish that brings people together.
So, gather your ingredients and get ready to experience the magic of our Spicy Black Bean Chili. It’s a recipe that’s been loved for generations, and we’re confident it will become a staple in your kitchen too. Enjoy!

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