Summer Perfection: Grilled Corn on the Cob 3 Ways

Summer Perfection: Grilled Corn on the Cob 3 Ways

Picture yourself on a warm summer evening, the sun setting in the distance, and the delightful aroma of grilled corn wafting through the air. There’s something undeniably magical about enjoying corn on the cob during the summer season. But why stick to just one flavor when you can elevate your corn on the cob game with three delectable variations? Our “Summer Perfection: Grilled Corn on the Cob 3 Ways” recipe will take your taste buds on a journey of pure delight.


  • 4 fresh ears of corn
  • 1/4 cup of melted butter
  • Salt and pepper to taste
  • For Variation 1: Garlic Parmesan Butter
  • For Variation 2: Spicy Sriracha Glaze
  • For Variation 3: Zesty Lime Cilantro Butter


  1. Start by preheating your grill to medium-high heat.
  2. Peel back the corn husks, leaving them attached at the base, and remove the silk. Brush each ear of corn with melted butter and season with salt and pepper.
  3. For Variation 1 (Garlic Parmesan Butter): Sprinkle each ear of corn with grated Parmesan cheese and minced garlic. Close the husks back over the corn.
  4. For Variation 2 (Spicy Sriracha Glaze): Mix sriracha sauce and honey in a bowl. Brush the mixture onto the corn.
  5. For Variation 3 (Zesty Lime Cilantro Butter): Combine melted butter, fresh lime juice, and chopped cilantro. Brush the mixture onto the corn.
  6. Wrap each ear of corn in aluminum foil.
  7. Place the corn on the grill and cook for about 15-20 minutes, turning occasionally, until the kernels are tender and slightly charred.
  8. Remove from the grill and let them cool slightly before serving.

Prep Time: 10 minutes

Yield: 4 servings

Summer’s bounty comes alive with these three delicious grilled corn on the cob variations. Whether you crave the savory goodness of garlic parmesan, the spicy kick of sriracha, or the refreshing zest of lime cilantro, these recipes have you covered. Elevate your summer cookout with these grilled corn delights!

Nutritional Information (per serving): Calories: 180, Fat: 8g, Carbohydrates: 27g, Protein: 3g

Picture your friends and family gathered around the grill, eager to savor these mouthwatering corn on the cob creations. “Summer Perfection: Grilled Corn on the Cob 3 Ways” is the ultimate recipe to make your summer gatherings truly unforgettable. So, fire up that grill, and let the summer feasting begin!

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