Sweet and Tangy Orange Glazed Salmon

If you’re craving a delightful combination of sweet and tangy flavors, our Sweet and Tangy Orange Glazed Salmon recipe is the perfect choice. This dish is a crowd-pleaser and makes for an impressive dinner option that’s surprisingly easy to prepare.

Ingredients

• 4 salmon fillets
• 1/2 cup fresh orange juice
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 cloves garlic, minced
• 1 teaspoon grated ginger
• 1/2 teaspoon orange zest
• Salt and pepper to taste
• 2 tablespoons olive oil
• 2 green onions, chopped (for garnish)
• Sesame seeds (for garnish)

Instructions

1. Start by making the marinade. In a bowl, whisk together the fresh orange juice, soy sauce, honey, minced garlic, grated ginger, orange zest, salt, and pepper.
2. Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
3. Preheat your grill or grill pan to medium-high heat and brush it with olive oil to prevent sticking.
4. Remove the salmon from the marinade and grill for about 4-5 minutes per side, or until the salmon is cooked through and has beautiful grill marks.
5. While grilling, you can brush the salmon with the remaining marinade to enhance the flavor.
6. Once done, transfer the salmon to a serving platter, garnish with chopped green onions and sesame seeds.
7. Serve hot with your favorite side dishes and enjoy your Sweet and Tangy Orange Glazed Salmon!

Prep Time: 10 minutes

Marinating Time: 30 minutes

Cook Time: 10 minutes

Yield: 4 servings

Sweet and Tangy Orange Glazed Salmon is a delicious and healthy dish that’s perfect for any occasion. The orange glaze adds a burst of citrusy flavor, while the grilling process gives the salmon a delightful smokiness. Whether you’re hosting a dinner party or simply craving a gourmet meal at home, this recipe will not disappoint. Plus, it’s quick to prepare, making it a convenient choice for busy weeknights.

Nutrition Information (per serving): Calories: 320kcal, Fat: 15g, Saturated Fat: 2.5g, Cholesterol: 80mg, Sodium: 500mg, Carbohydrates: 15g, Fiber: 1g, Sugar: 11g, Protein: 30g

Make this Sweet and Tangy Orange Glazed Salmon the star of your next dinner menu. Its vibrant flavors and succulent texture are sure to impress your family and friends. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is a winner. So fire up that grill and savor the mouthwatering goodness of this delectable salmon dish!