Sweet & Smoky BBQ Ribs



Sweet & Smoky BBQ Ribs

If you’re craving a mouthwatering dish that combines the perfect balance of sweetness and smokiness, look no further than our Sweet & Smoky BBQ Ribs recipe. These ribs are a true delight for barbecue lovers, and they’re guaranteed to be a hit at your next cookout.

Ingredients

  • 3 pounds of pork baby back ribs
  • 1 cup of your favorite BBQ sauce
  • 1/4 cup of brown sugar
  • 2 tablespoons of smoked paprika
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • Salt and black pepper to taste

Instructions

  1. Start by preheating your grill to medium-high heat.
  2. In a bowl, combine the BBQ sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper. Mix well.
  3. Place the ribs on the grill and cook for 15 minutes, turning occasionally to ensure even cooking.
  4. Brush the sauce mixture generously over the ribs and continue to grill for an additional 10-15 minutes, basting with sauce as needed.
  5. Once the ribs are tender and have a beautiful caramelized glaze, remove them from the grill.
  6. Let the ribs rest for a few minutes before slicing and serving.

Prep Time: 15 minutes

Yield: 4 servings

These Sweet & Smoky BBQ Ribs are a harmonious blend of flavors that will leave your taste buds dancing. The succulent pork ribs, coated in the smoky-sweet barbecue sauce, are a true culinary delight. Whether you’re enjoying them with family on a lazy weekend or serving them at a backyard barbecue, these ribs are sure to be a crowd-pleaser. So fire up your grill and get ready to savor the irresistible combination of sweetness and smokiness!

Nutrition Information (per serving):

  • Calories: 450
  • Protein: 25g
  • Carbohydrates: 25g
  • Fat: 28g
  • Fiber: 2g

Picture yourself surrounded by friends and family, the tantalizing aroma of barbecued ribs filling the air, and the anticipation of sinking your teeth into these Sweet & Smoky BBQ Ribs. Each bite is a journey into flavor heaven. The combination of the tender, fall-off-the-bone meat and the rich, smoky-sweet sauce is simply irresistible. Whether you’re a seasoned pitmaster or a novice griller, this recipe is easy to follow and guarantees exceptional results. So, don your apron, fire up the grill, and treat your loved ones to a memorable barbecue experience that will have them coming back for more.

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