Taco Tuesday Upgrade: Lobster Tacos with Zesty Slaw



Taco Tuesday Upgrade: Lobster Tacos with Zesty Slaw

Picture yourself on a warm summer evening, the sun setting in the distance, and the sound of waves crashing on the shore. It’s Taco Tuesday, but you’re not settling for ordinary tacos. You’re in for a culinary adventure with our Lobster Tacos with Zesty Slaw. These exquisite tacos will transport your taste buds to a seaside paradise, right in the comfort of your own home.

Ingredients

  • 1 lb fresh lobster meat, cooked and chopped
  • 8 small corn tortillas
  • 1 cup red cabbage, thinly sliced
  • 1/2 cup carrot, julienned
  • 1/4 cup fresh cilantro, chopped
  • 1/4 cup mayonnaise
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. Warm the corn tortillas in a skillet until they are soft and pliable.
  2. In a mixing bowl, combine the red cabbage, carrot, and cilantro to make the zesty slaw.
  3. In a separate bowl, whisk together mayonnaise, lime juice, honey, and cumin to create a creamy dressing.
  4. Toss the lobster meat in the dressing until it’s well-coated.
  5. Assemble your tacos by placing a generous portion of the zesty slaw on each tortilla, followed by the dressed lobster meat.
  6. Sprinkle with salt and pepper to taste.
  7. Serve your Lobster Tacos with Zesty Slaw with a side of lime wedges for an extra burst of flavor.

Prep Time: 20 minutes

Yield: 4 servings

Taco Tuesday just got an upgrade with these succulent Lobster Tacos. The combination of tender lobster meat and zesty slaw will have your taste buds dancing with delight. Whether you’re enjoying them by the beach or in the heart of the city, these tacos are a treat for any occasion.

Nutrition: Calories 320, Fat 12g, Carbohydrates 35g, Protein 18g

Imagine indulging in these Lobster Tacos with Zesty Slaw, savoring every bite as the flavors meld together perfectly. It’s a taco night like no other, where every mouthful is a burst of seaside freshness. So, next Taco Tuesday, elevate your dinner game with this unforgettable recipe. Your taste buds will thank you for it.

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