Easy Homemade Pizza Dough: Your New Friday Night Favorite

Create a warm and inviting atmosphere in your kitchen with our easy homemade pizza dough. It’s the perfect recipe to kickstart your Friday night and create delicious memories with your loved ones.

Ingredients

• 2 ¼ teaspoons active dry yeast
• 1 teaspoon granulated sugar
• 1 cup warm water (110°F/45°C)
• 2 ½ cups all-purpose flour
• 2 tablespoons olive oil
• 1 teaspoon salt

Instructions

1. 1. In a small bowl, combine the yeast, sugar, and warm water. Let it sit for about 5 minutes until it becomes frothy.
2. 2. In a large mixing bowl, combine the flour and salt. Add the yeast mixture and olive oil. Stir until a dough forms.
3. 3. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
4. 4. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for 1 hour or until it doubles in size.
5. 5. Preheat your oven to 475°F (245°C).
6. 6. Punch down the dough and roll it out into your desired pizza shape on a floured surface.
7. 7. Transfer the dough to a pizza stone or baking sheet.
8. 8. Add your favorite pizza sauce, cheese, and toppings.
9. 9. Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
10. 10. Slice, serve, and enjoy your homemade pizza!

Prep Time: 15 minutes

Yield: 1 pizza crust

Make your Fridays extra special with our Easy Homemade Pizza Dough. You’ll love the taste of freshly baked pizza made from scratch, and it’s a great way to spend quality time with family and friends. Customize your toppings and savor the deliciousness!

Nutrition: Calories per serving (1 pizza crust): 180 calories, Total Fat: 3g, Cholesterol: 0mg, Sodium: 295mg, Total Carbohydrates: 31g, Dietary Fiber: 1g, Sugars: 0.5g, Protein: 5g

Create cherished moments around the dinner table with our Easy Homemade Pizza Dough. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is foolproof and guarantees a crispy, flavorful crust every time. Gather your favorite toppings, and let your creativity shine as you craft your personalized pizza masterpiece. From classic margherita to inventive combinations, this dough provides the canvas for your culinary artistry. It’s not just pizza; it’s a Friday night tradition waiting to be born. So, roll up your sleeves, preheat that oven, and get ready to savor the magic of homemade pizza. Your taste buds and your family will thank you!