Taste of Greece: Authentic Spanakopita Adventure


Taste of Greece: Authentic Spanakopita Adventure

Taste of Greece: Authentic Spanakopita Adventure

Create a delightful journey to Greece right in your kitchen with this Authentic Spanakopita recipe. This delicious Greek dish combines flaky phyllo pastry with a savory filling of spinach, feta cheese, and aromatic herbs. The result? A mouthwatering pastry that’s crispy on the outside and bursting with Mediterranean flavors on the inside.

Ingredients

  • 2 cups of fresh spinach, chopped
  • 1 cup of crumbled feta cheese
  • 1/2 cup of ricotta cheese
  • 1/4 cup of fresh dill, chopped
  • 1/4 cup of fresh parsley, chopped
  • 1/2 cup of green onions, chopped
  • 2 cloves of garlic, minced
  • Salt and pepper to taste
  • 1 package of phyllo pastry sheets
  • 1/2 cup of melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the chopped spinach, crumbled feta cheese, ricotta cheese, dill, parsley, green onions, and minced garlic. Season with salt and pepper, and mix well.
  3. Unroll the phyllo pastry sheets and cover them with a damp towel to prevent drying out.
  4. Place one sheet of phyllo pastry on a clean surface and brush it lightly with melted butter. Layer another sheet on top and repeat the process until you have about 6 layers.
  5. Spoon a generous portion of the spinach and cheese mixture onto the layered phyllo sheets. Fold in the sides and roll it up into a log shape.
  6. Repeat the process to make more spanakopita rolls.
  7. Place the spanakopita rolls on a baking sheet and brush the tops with more melted butter.
  8. Bake in the preheated oven for 25-30 minutes or until they are golden brown and crispy.
  9. Remove from the oven and let them cool for a few minutes before serving.

Prep Time: 20 minutes

Yield: 12 spanakopita rolls

Enjoy the authentic taste of Greece with these homemade spanakopita rolls. They are perfect as a party appetizer or a delightful snack.

Nutrition Information: (per serving)
Calories: 180 | Fat: 12g | Carbohydrates: 14g | Protein: 5g

Indulge in the rich and savory flavors of Greece with this Authentic Spanakopita Adventure. Whether you’re looking for a tasty appetizer for your next gathering or a delightful snack, these crispy phyllo pastry rolls filled with a medley of fresh spinach, creamy feta, and aromatic herbs will transport your taste buds straight to the Mediterranean. With a golden-brown crust and a savory interior, this classic Greek dish is a crowd-pleaser that’s surprisingly easy to make at home. Share the joy of authentic Greek cuisine with your loved ones, and savor the Taste of Greece today!

You May Also Like