Tasty Garlic Butter Shrimp Pasta
Indulge in the delightful symphony of flavors with our Tasty Garlic Butter Shrimp Pasta recipe. This dish brings together the succulence of plump shrimp, the richness of garlic-infused butter, and perfectly cooked pasta. It’s a culinary journey that dances on your taste buds.
- 8 oz linguine pasta
- 1 lb large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 cup cherry tomatoes, halved
- 3 tbsp unsalted butter
- 2 tbsp olive oil
- 1/4 tsp red pepper flakes (adjust to taste)
- Salt and black pepper to taste
- Grated Parmesan cheese for serving
- Melt 2 tbsp of butter with 1 tbsp of olive oil in a skillet over medium heat.
- Add the shrimp and cook for 1-2 minutes per side until they turn pink. Remove from the skillet and set aside.
- In the same skillet, add the remaining 1 tbsp of olive oil.
- Sauté the minced garlic and red pepper flakes for about 1 minute until fragrant.
- Add the halved cherry tomatoes and cook for another 2 minutes until they soften.
- Cook the linguine pasta according to package instructions until al dente. Drain and add it to the skillet.
- Toss the pasta with the garlic and tomato mixture.
- Stir in the cooked shrimp and chopped parsley.
- Season with salt and black pepper to taste.
- Remove from heat and drizzle with the remaining melted butter.
- Sprinkle with grated Parmesan cheese before serving.
Prep time: 15 minutes
Treat yourself to a truly satisfying experience with our Tasty Garlic Butter Shrimp Pasta. The harmonious blend of juicy shrimp, aromatic garlic, and the richness of butter creates a pasta dish that’s both comforting and gourmet.
Nutrition information: Calories: 380 | Carbohydrates: 35g | Protein: 25g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 180mg | Sodium: 320mg | Fiber: 2g | Sugar: 2g
Complete your day with a touch of culinary elegance. Our Tasty Garlic Butter Shrimp Pasta not only satiates your taste cravings but also adds a touch of sophistication to your dining table. Elevate your cooking journey and relish every bite.