Ultimate Bacon Mac and Cheese – So Cheesy!

Ultimate Bacon Mac and Cheese – So Cheesy!

Ultimate Bacon Mac and Cheese – So Cheesy!


  • 8 ounces elbow macaroni
  • 1/2 pound bacon
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika


  1. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
  2. Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels, then crumble into small pieces.
  3. In a large saucepan, melt the butter over medium heat. Stir in the flour until it forms a paste. Gradually whisk in the milk until the mixture thickens.
  4. Stir in the cheddar and mozzarella cheeses until melted and smooth. Season with salt, pepper, and paprika.
  5. Add the cooked macaroni and crumbled bacon to the cheese sauce, stirring to combine.
  6. Serve the Ultimate Bacon Mac and Cheese hot, garnished with additional shredded cheese if desired.

Prep Time: 15 minutes

Yield: 4 servings

Indulge in the ultimate comfort food with this creamy and cheesy Bacon Mac and Cheese recipe. It’s loaded with crispy bacon, two types of cheese, and a hint of smoky paprika. Perfect for a cozy night in or a crowd-pleasing side dish for gatherings.

Nutrition: Calories – 550kcal, Fat – 35g, Carbohydrates – 38g, Protein – 18g

In conclusion, this Ultimate Bacon Mac and Cheese – So Cheesy! recipe is a true delight for all cheese and bacon lovers. With its creamy texture and smoky flavor, it’s bound to become a family favorite. Whether you’re preparing a quick weeknight dinner or planning a special occasion, this dish will never disappoint. So, gather your ingredients and indulge in the cheesy goodness of this delectable mac and cheese recipe. Your taste buds will thank you!

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