Vegan Chocolate Desserts
Indulge in the world of decadent flavors with our Vegan Chocolate Desserts. These delightful treats are not only cruelty-free but also an irresistible option for chocoholics. Whether you’re a committed vegan or just exploring the plant-based culinary journey, these desserts will charm your taste buds while aligning with your values.
- 1 cup almond flour
- ½ cup cocoa powder
- ⅓ cup coconut oil, melted
- ⅓ cup maple syrup
- 1 tsp vanilla extract
- A pinch of salt
- Vegan chocolate chips for topping
- Mix the almond flour and cocoa powder in a bowl.
- Add the melted coconut oil, maple syrup, vanilla extract, and a pinch of salt. Mix until well combined.
- Press the mixture into a lined baking pan to form an even layer.
- Sprinkle vegan chocolate chips on top.
- Refrigerate for 2-3 hours until set.
- Cut into squares and serve.
Prep time: 15 minutes
Yields: 12 servings
Rich, indulgent, and 100% vegan chocolate dessert squares that melt in your mouth.
Nutrition information: Calories per serving – 180, Total Fat – 12g, Carbohydrates – 15g, Protein – 4g
Indulge in the goodness of these Vegan Chocolate Desserts and treat yourself to a guilt-free pleasure. With the perfect balance of cocoa and natural sweetness from maple syrup, each bite is a luxurious experience. Share these treats with friends, take them to gatherings, or savor them in peaceful solitude—no matter the occasion, these desserts will steal the spotlight and your heart.