Vegan Comfort Food: Creamy Coconut Curry You Need!



Vegan Comfort Food: Creamy Coconut Curry You Need!

There’s nothing quite like the heartwarming embrace of comfort food, and this Creamy Coconut Curry delivers just that. A delightful symphony of flavors and textures, this vegan curry is an invitation to indulge in the richness of plant-based goodness. Every spoonful tells a story of aromatic spices, velvety coconut, and wholesome veggies mingling together.

Ingredients

  • 2 cups diced mixed vegetables (carrots, bell peppers, and potatoes)
  • 1 cup cauliflower florets
  • 1 cup canned chickpeas, drained and rinsed
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (14 oz) coconut milk
  • 1 can (14 oz) diced tomatoes
  • 2 tablespoons curry powder
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. In a large pot, sauté the chopped onion and minced garlic until fragrant.
  2. Add the curry powder, turmeric, cumin, and red pepper flakes. Stir to coat the onions and garlic in the spices.
  3. Add the diced mixed vegetables, cauliflower, and chickpeas. Cook for a few minutes, allowing the flavors to meld.
  4. Pour in the coconut milk and diced tomatoes. Season with salt and pepper.
  5. Let the curry simmer on medium-low heat for 20-25 minutes, or until the vegetables are tender.
  6. Serve the creamy coconut curry over a bed of fluffy rice.

Prep time: 15 minutes | Cook time: 30 minutes

Yield: 4 servings

A hearty and satisfying vegan curry with a luscious coconut-infused sauce.

Nutrition information: Calories: 320 | Carbohydrates: 42g | Protein: 9g | Fat: 15g

Indulge in this Creamy Coconut Curry whenever you seek solace in a bowl of goodness. It’s not just a dish; it’s a hug from within. The medley of vibrant colors, the enticing aroma that fills your kitchen, and the burst of flavors in every mouthful make this curry a true culinary masterpiece. Whether it’s a weeknight dinner or a gathering with loved ones, this vegan comfort food will leave everyone craving seconds and reminiscing about its delightful taste. Embrace the magic of plant-based ingredients and savor the comfort this curry brings—it’s an experience that nourishes both body and soul.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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