This almond flour cake is a fluffy and understated dessert which you could serve at any perform! Completely gentle and sweet- flavored with vanilla.

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💛 Why you will find it irresistible
In case you are craving one thing candy however don’t need one thing overpowering, then this keto almond flour cake is ideal for you.
It has a lightweight taste that’s delightfully understated. Plus, this keto almond cake is gluten-free too, so it is the right dessert delicacies for those that aren’t even on the keto food plan.
It is a fluffy almond flour cake which you could customise in quite a lot of alternative ways.
You’ll love the unbelievable almond taste. The cake texture is totally divine too. It has a moist crumb that tastes so good!
Hold studying, and I am going to share the whole almond flour cake recipe with you.
📋 Substances

There are only a few easy elements on this almond flour cake recipe. Here is a bit extra details about what I used to make it.
Almond flour
Don’t use almond meal – almond flour is finer. Almond meal is floor almonds, skins, and all. The keto almond cake could have a grainy or gritty texture in case you use almond meal.
All the time bake with almond flour as a substitute when following keto cake recipes!
Eggs
You want loads of eggs everytime you make almond flour cake recipes as a result of they’re an emulsifier. They principally maintain the whole lot collectively.
Butter
Use melted butter to offer this almond flour cake a texture that melts in your mouth. It is best to make use of unsalted butter in case you can.
Baking powder
Baking powder interacts with all the opposite elements to make the almond cake additional springy.
Powdered sweetener
Use a powdered sugar substitute. Liquid or granular sweeteners will not work as effectively on this almond flour cake!
Vanilla extract
You will additionally want a bit little bit of vanilla so as to add the flavorful undertones to this almond flour cake.
Please be aware: Try the recipe card on the backside for a full checklist of elements used to make this low-carb recipe.
💭 Suggestions
- All the time preheat the oven. When you do not, the cake will not bake evenly.
- Use a toothpick to check whether it is accomplished. If the toothpick comes out of the center of the cake and is clear, the cake is completed baking.
- Add your favourite toppings. It is a primary almond flour cake with a lot of room for customizing.
🔪 Directions
All the precise steps for this almond flour cake are within the printable recipe card just a bit bit additional under. First, here’s a fast overview with some pictures.
Make the batter
Add all of the keto almond cake elements to a big mixing bowl. Beat on excessive with an electrical mixer till it’s effectively mixed.

Bake almond flour cake
Pour the cake batter right into a 9×13 cake pan. Bake the keto cake for about 25 minutes or till it’s fully baked by.

Cool and serve
Let it cool fully, after which mud with a bit extra powdered sugar substitute on prime.
This scrumptious low-carb almond cake is now able to serve!

🍽️ Serving options
Make this scrumptious cake recipe for breakfast. Add some keto egg bites on the facet and you’ve got a filling and scrumptious approach to begin your day!
This simple almond flour cake is ideal for serving at birthday events or having fun with as a snack. Add a scoop of your favourite type of keto ice cream, and it’s prepared for the get together!
This gluten-free almond cake can be wonderful with a scorching cup of espresso or a glass of almond milk.
It doesn’t matter what you serve it with, you simply cannot go flawed with a slice of keto almond flour cake.
📒 Variations
That is one among my favourite almond flour cake recipes as a result of it’s such a primary recipe with a lot of room for variations.
Add some lemon zest to the cake batter or on prime of the gluten-free cake, and it’ll have a lightweight and recent style.
High with sliced almonds for a nutty style and a crunchy chunk on prime.
You should use coconut oil as a substitute of butter if you have to and use almond extract as a substitute of vanilla extract.
High your heat cake with recent berries and keto whipped cream. It is a enjoyable approach to make the right gluten-free cake for outside cookouts.
One other enjoyable thought is so as to add cocoa powder to the batter, and you will have chocolate cake!
It’s also possible to use this recipe to make a layer cake. Keto desserts like this one style wonderful with some sugar-free chocolate frosting too.

🙋 FAQs
Earlier than we get to the keto almond cake recipe, listed here are some questions individuals usually ask about make it. When you do not see your query on this checklist, please depart it within the feedback.
Sure, this almond flour cake is freezer-friendly. After you bake it, let it cool off fully. Then, take it out of the pan, wrap it up tightly in plastic wrap, and retailer it in a plastic freezer-safe meals storage bag.
Almond flour cake will keep recent within the freezer for as much as six months.
No, you can’t use coconut flour as a substitute of almond flour on this almond cake recipe. When you attempt, it can alter the quantity of moisture within the cake, and it will not end up very effectively.
Though coconut flour is keto, coconut sugar will not be. That’s the reason I used powdered sweetener on this almond cake as a substitute of coconut sugar.
There are simply 3 grams of internet carbs in every serving of my almond cake!
No, you can’t use baking soda as a substitute of baking powder on this almond cake recipe. When you attempt, it can alter the chemical reactions, and it will not have the identical consistency.

When you loved this almond flour cake recipe, listed here are some extra keto cake recipes it’s best to attempt subsequent. They’re a few of my favorites!
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📖 Recipe

Keto Almond Flour Cake
This almond flour cake is a fluffy and understated dessert which you could serve at any perform! Completely gentle and sweet- flavored with vanilla.
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Directions
-
Preheat the oven to 350°F.
-
Add the entire elements to a mixing bowl, and beat on excessive till effectively mixed.
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Unfold the combination right into a 9×13 baking dish.
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Bake for 20-25 minutes till cooked by.
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Let cool to room temperature.
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Mud the highest of the cake with extra sugar substitute earlier than serving.
Notes
Use a toothpick to check whether it is accomplished. If the toothpick comes out of the center of the cake and is clear, the cake is completed baking.
Add your favourite toppings. It is a primary almond flour cake with a lot of room for customizing.
Low Carb Sweeteners | Keto Sweetener Conversion Chart

Vitamin
Energy: 167 | Carbohydrates: 5g | Protein: 6g | Fats: 15g | Saturated Fats: 3g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Trans Fats: 1g | Ldl cholesterol: 62mg | Sodium: 44mg | Potassium: 56mg | Fiber: 2g | Sugar: 1g | Vitamin A: 167IU | Calcium: 68mg | Iron: 1mg
Extra Data
Internet Carbs:
3
g
|
% Carbs:
7
%
|
% Protein:
14
%
|
% Fats:
78.9
%
|
SmartPoints:
5
Word on Dietary Data
Dietary info for the recipe is offered as a courtesy and is approximate solely. We can not assure the accuracy of the dietary info given for any recipe on this website. Erythritol carbs are usually not included in carb counts because it has been proven to not influence blood sugar. Internet carbs are the overall carbs minus fiber.
Unauthorized use of this materials with out written permission from Lisa MarcAurele is strictly prohibited except for private offline functions.
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