Bountiful Harvest: Fall-Inspired Soup Medley



Bountiful Harvest: Fall-Inspired Soup Medley

Fall is a season that brings a bountiful harvest of fresh, flavorful ingredients, making it the perfect time to enjoy a medley of delicious soups. Our “Bountiful Harvest: Fall-Inspired Soup Medley” is a celebration of the vibrant colors and robust flavors that autumn has to offer. This hearty soup combination will warm your soul on chilly evenings and fill your home with the delightful aroma of fall.

Ingredients

  • 4 cups of butternut squash, peeled and diced
  • 2 cups of carrots, chopped
  • 1 cup of sweet potatoes, cubed
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 6 cups of vegetable broth
  • 1 teaspoon of thyme
  • 1 teaspoon of rosemary
  • Salt and pepper to taste
  • 1/2 cup of heavy cream (optional)

Instructions

  1. Heat olive oil in a large pot over medium heat. Add the chopped onion and garlic, and sauté until translucent.
  2. Add the diced butternut squash, carrots, and sweet potatoes to the pot. Cook for 5-7 minutes, stirring occasionally, until the vegetables begin to soften.
  3. Pour in the vegetable broth and add thyme and rosemary. Season with salt and pepper to taste. Bring the mixture to a boil, then reduce the heat and let it simmer for 20-25 minutes, or until the vegetables are tender.
  4. Use an immersion blender to puree the soup until smooth. If desired, stir in the heavy cream for a creamy texture.
  5. Serve hot, garnished with a sprinkle of fresh thyme or a dollop of sour cream, and enjoy the taste of autumn!

Preparation Time: 15 minutes

Yields: 6 servings

This Bountiful Harvest: Fall-Inspired Soup Medley is a delightful blend of autumn’s finest ingredients. With its rich flavors and creamy texture, it’s the perfect comfort food for the season.

Nutritional information per serving (without cream): Calories: 180, Fat: 2g, Carbohydrates: 45g, Protein: 3g

Fall is a time of abundance, and this soup medley captures the essence of the season. Whether you’re enjoying it as a starter for your Thanksgiving feast or as a cozy weeknight dinner, this recipe will become a fall favorite in your home. The sweetness of butternut squash, the earthiness of carrots and sweet potatoes, and the aromatic herbs come together to create a symphony of flavors that will warm your heart and soul. Embrace the fall season with this Bountiful Harvest: Fall-Inspired Soup Medley and savor every spoonful of autumn goodness.

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