Crispy Air Fryer Fries: Your Fast Food Fix Without the Guilt!
Picture this: It’s a lazy Sunday afternoon, and you’re craving the golden, crispy goodness of your favorite fast food fries. But instead of rushing to the nearest drive-thru, you can now enjoy that same indulgence right at home, guilt-free! Our Crispy Air Fryer Fries recipe is here to satisfy your cravings without compromising your health.
- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Start by preheating your air fryer to 375°F (190°C).
- Wash and peel the potatoes, then cut them into thin strips to resemble traditional fries.
- In a large bowl, toss the potato strips with olive oil, paprika, garlic powder, salt, and pepper until evenly coated.
- Place the seasoned potato strips in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook for 15-20 minutes, shaking the basket halfway through, until the fries are golden and crispy.
- Remove from the air fryer, let them cool slightly, and serve hot with your favorite dipping sauce.
Prep Time: 10 minutes
Yield: 4 servings
These Crispy Air Fryer Fries are the perfect guilt-free alternative to fast food fries. With a fraction of the oil and all the flavor, you can enjoy them any day of the week.
Nutrition Information (per serving):
Calories: 220 | Fat: 7g | Carbohydrates: 36g | Fiber: 4g | Protein: 4g
Craving fast food no more! With these Crispy Air Fryer Fries, you can enjoy the delightful crunch and flavor of your favorite fries without worrying about excess grease or calories. Whether you’re serving them as a side dish or indulging in a snack, these fries are a hit with both kids and adults. Plus, they’re quick and easy to make, making them a go-to recipe for busy weeknights or lazy weekends. So, fire up your air fryer, follow our simple steps, and savor the guilt-free delight of homemade crispy fries. You’ll never look at fast food the same way again!