Crispy Honey Mustard Chicken: Sweet & Tangy



Crispy Honey Mustard Chicken: Sweet & Tangy

If you’re looking for a delectable dish that perfectly balances sweetness and tanginess, look no further than our Crispy Honey Mustard Chicken recipe. This mouthwatering creation will tantalize your taste buds and leave you craving for more.

Our secret lies in the harmonious blend of honey and mustard, which coats the chicken in a luscious glaze. The result is a crispy, golden-brown exterior that gives way to tender, juicy chicken on the inside. It’s a taste sensation that will have your family and friends asking for seconds.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, paprika, salt, and pepper.
  3. Place the chicken breasts on the prepared baking sheet and brush them generously with the honey mustard mixture.
  4. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the glaze is caramelized and crispy.
  5. Remove from the oven and let it rest for a few minutes before serving.

Prep Time: 10 minutes

Cook Time: 25-30 minutes

Yield: 4 servings

Our Crispy Honey Mustard Chicken is a delightful combination of sweet and tangy flavors. With its crispy exterior and tender interior, it’s a dish that’s sure to please your taste buds. Perfect for family dinners or entertaining guests, this recipe is a crowd-pleaser.

Nutrition Information (per serving): Calories: 320, Total Fat: 10g, Saturated Fat: 2g, Cholesterol: 90mg, Sodium: 350mg, Total Carbohydrates: 27g, Dietary Fiber: 0g, Sugars: 25g, Protein: 30g

If you’re looking to add a new favorite to your dinner rotation, give our Crispy Honey Mustard Chicken a try. Its delightful combination of sweet and tangy flavors will have everyone at the table asking for more. Plus, it’s a breeze to prepare, making it a go-to option for busy weeknight dinners or special occasions. Enjoy!

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