Flavorful Beef and Broccoli
When it comes to quick and satisfying Asian-inspired dishes, this Flavorful Beef and Broccoli recipe steals the spotlight. The tender slices of beef, paired with vibrant broccoli florets, are coated in a savory sauce that’s both sweet and tangy, creating a harmony of flavors that dance on your palate.
- 1 lb (450g) flank steak, thinly sliced
- 2 cups broccoli florets
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tbsp brown sugar
- 1 tsp cornstarch
- 1/2 tsp ginger, grated
- 2 tbsp vegetable oil
- Salt and pepper, to taste
- Sesame seeds for garnish
- Start by making the marinade. In a bowl, whisk together soy sauce, oyster sauce, hoisin sauce, brown sugar, cornstarch, and grated ginger.
- Add the sliced flank steak to the marinade, making sure each piece is well coated. Allow it to marinate for about 20 minutes.
- Heat vegetable oil in a skillet over medium-high heat. Add minced garlic and sauté until fragrant.
- Add the marinated beef slices to the skillet. Stir-fry for 2-3 minutes until the beef is cooked to your desired level of doneness.
- Toss in the broccoli florets and stir-fry for an additional 3-4 minutes, or until the broccoli is tender yet still crisp.
- Pour any remaining marinade over the beef and broccoli. Stir well to combine and allow the sauce to thicken.
- Season with salt and pepper to taste.
- Once everything is cooked and coated in the flavorful sauce, remove from heat.
- Serve the beef and broccoli over steamed rice and garnish with sesame seeds.
Prep time: 25 minutes
Yields: 4 servings
Tender slices of beef and vibrant broccoli florets are coated in a sweet and tangy sauce, creating a Flavorful Beef and Broccoli dish that’s perfect for a quick and satisfying Asian-inspired meal.
Nutrition information: Calories per serving – 280, Protein – 25g, Carbohydrates – 15g, Fat – 12g
Make this Flavorful Beef and Broccoli recipe once, and it’s sure to become a regular in your weeknight dinner rotation. With its delightful mix of textures and flavors, it’s a dish that satisfies both your taste buds and your desire for a hassle-free cooking experience.