Fluffy Pancakes with Berry Compote


Fluffy Pancakes with Berry Compote

Fluffy Pancakes with Berry Compote

Fluffy Pancakes with Berry Compote are the perfect way to start your day. Imagine waking up to the tantalizing aroma of freshly cooked pancakes, their golden edges crisping up in the pan. As you stack them on your plate, a generous dollop of homemade berry compote oozes down the sides, adding a burst of fruity sweetness to every bite.

These pancakes are not just breakfast; they’re a warm, comforting hug on a plate. The fluffy texture and the delightful tang of the berry compote make this recipe a crowd-pleaser. Whether it’s a lazy Sunday morning with family or a special brunch with friends, these pancakes will steal the show.

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (strawberries, blueberries, and raspberries)
  • 2 tablespoons maple syrup

Instructions

  1. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  4. Heat a griddle or non-stick skillet over medium heat and grease it lightly.
  5. For each pancake, ladle about 1/4 cup of batter onto the griddle.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
  7. While the pancakes are cooking, in a saucepan, heat the mixed berries and maple syrup over low heat. Simmer until the berries break down and the compote thickens slightly.
  8. Serve the pancakes hot with a generous spoonful of berry compote on top.

Preparation Time: 15 minutes

Yield: 4 servings

These Fluffy Pancakes with Berry Compote are a breakfast delight, with light, airy pancakes and a sweet, fruity compote. Perfect for a cozy morning in.

Nutritional Information: (per serving) Calories: 280 | Fat: 7g | Carbohydrates: 48g | Protein: 7g | Fiber: 3g

Fluffy Pancakes with Berry Compote are more than just a breakfast recipe; they’re a taste of home, a memory of lazy mornings, and a reminder of the simple joys in life. Sharing these pancakes with loved ones makes the experience even sweeter. So, next time you want to make breakfast special, whip up a batch of these delightful pancakes and let the aroma of nostalgia fill your kitchen.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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