Homestyle Creamy Mashed Potatoes
They say comfort food is a hug for your taste buds, and our Homestyle Creamy Mashed Potatoes certainly live up to that reputation. Whether it’s a festive feast or a simple weekday dinner, these mashed potatoes are the embodiment of warmth and love on a plate. With a velvety texture and a hint of nostalgia, they’ll transport you to the cherished memories of family gatherings around the table.
- 4 large russet potatoes, peeled and cubed
- 1/2 cup heavy cream
- 1/4 cup unsalted butter
- 1/4 cup sour cream
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped chives for garnish
- Place the cubed potatoes in a large pot of salted water. Bring to a boil and cook until potatoes are fork-tender.
- Drain the potatoes and return them to the pot.
- In a small saucepan, heat the cream, butter, and minced garlic over low heat until the butter is melted.
- Mash the potatoes with a potato masher or fork, and gradually add the cream mixture.
- Add sour cream and continue to mash until creamy and smooth. Season with salt and pepper.
- Serve the mashed potatoes hot, garnished with chopped chives.
Prep time: 15 minutes
Yield: 6 servings
Homestyle Creamy Mashed Potatoes are the ultimate comfort food, with velvety texture and the perfect blend of flavors.
Nutrition information: Calories: 240, Total Fat: 15g, Carbohydrates: 24g, Protein: 3g
They say a meal becomes memorable when it’s not just about eating, but about creating an experience. As you savor each spoonful of our Homestyle Creamy Mashed Potatoes, let the creamy texture and rich flavors remind you of the simple joys of life. Whether it’s a snowy winter’s evening or a sunny summer day, this dish brings people together, makes them smile, and creates bonds that last a lifetime. So gather your loved ones, share a plate of these delicious mashed potatoes, and make your own heartwarming memories that will be cherished for generations.