Savory Vegan Stuffed Peppers Recipe

Savory Vegan Stuffed Peppers Recipe Image

Savory Vegan Stuffed Peppers Recipe

Picture yourself enjoying a delightful meal that not only satisfies your taste buds but also aligns with your healthy lifestyle. Our Savory Vegan Stuffed Peppers Recipe is a masterpiece in plant-based cuisine, bringing together vibrant flavors and wholesome ingredients to create a culinary experience like no other.


  • 4 large bell peppers, any color
  • 1 cup cooked quinoa
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish


  1. Preheat your oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds and membranes.
  3. In a large mixing bowl, combine cooked quinoa, black beans, corn, diced tomatoes, red onion, garlic, cumin, chili powder, salt, and pepper. Mix well.
  4. Spoon the quinoa mixture into the hollowed-out bell peppers.
  5. Place the stuffed peppers in a baking dish and add a splash of water to the bottom of the dish.
  6. Cover the baking dish with aluminum foil and bake for 25-30 minutes, until the peppers are tender.
  7. Remove from the oven, garnish with fresh cilantro, and serve.

Prep time: 20 minutes

Yield: 4 servings

These Savory Vegan Stuffed Peppers are filled to the brim with a hearty and flavorful quinoa mixture, making them a satisfying and nutritious meal option.

Nutrition information: Calories: 280, Fat: 2g, Carbohydrates: 55g, Fiber: 12g, Protein: 10g

Picture yourself savoring each forkful of these delectable stuffed peppers, the blend of spices mingling perfectly with the freshness of the vegetables. This recipe isn’t just about a meal—it’s about a journey into the world of plant-based goodness. It’s a celebration of health and taste, a culinary exploration that leaves you nourished and content. So gather your ingredients and let’s embark on a flavorful adventure that promises to delight both your palate and your well-being.

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